Buying Feeder Pigs? Where To Get Pigs You’ll Love –

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Pigs are one of the best choices for raising your own meat. As you were browsing something about your browser made us think you were a bot. Ready to get your first feeder pigs yet not really sure what to do? Now that we have home butchered both pigs and cattle, we are wondering why it took us this long to try this at home! Once you start cutting up the carcass into freezer ready pieces you will lose a bit more weight in trim and oddments that you don't want to keep, resulting in 120 pounds of meat. Where to get a feeder pig. Comfortable pigs will gain weight faster. Most people will start their pigs out on an 16% protein feed then as the pigs get older you can go to a lower protein (less expensive) feed. It is more time consuming to sell pigs to individuals, so the pigs are priced accordingly.

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If you decide to go to an auction get there early so you have time to look around. If the only pig farms in your area are CAFO's (confinement farms), not those. Those pigs were purposely feed longer than normal to have more body fat at butchering because, at least around here, people like to have a fat hog to grind in with their deer. Fair pig buyers tend to raise the prices of all feeder pigs at the auction simply because of increased demand equals a higher price. Can I keep a feeder pig as a pet?

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The difference in weight is from the parts you don't keep like intestines, skin and head. I can help you with some of the basics so you can be more confident your new enterprise will start well. 22 because that is convenient for us, use whatever is most comfortable for you. Feeder pigs sell at livestock auctions. If you like your pigs larger (we do) it will take longer to reach processing weight. Can I keep a feeder pig in my yard?

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Pigs love snacks like hay and garden scraps. Pardon Our Interruption. You've disabled cookies in your web browser. Blue butts are a commonly available and reasonably priced feeder pig that would work great as your first pig to raise for meat. Buy at least two feeder pigs. To regain access, please make sure that cookies and JavaScript are enabled before reloading the page.

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After completing the CAPTCHA below, you will immediately regain access to the site again. If you go to a farm for your pig expect to pay a bit more per pig. Any stressful conditions including weather like a crazy hot spell or a super cold snap will effect the comfort and therefore the growth of your pigs. You determine the ideal finishing weight. Both choices have advantages and disadvantages. What on earth was I thinking letting them get that big? Get cross breed feeder pigs.

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The skinning, if you are doing it, needs to be done immediately. Yes but be aware that the adult size of a farm pig is 500 plus pounds. I just sold a few market hogs that were over 300 pounds, 305 to be exact. Buy healthy, spunky feeder pigs. 5-5 months from feeder pig size. You can plan on spending $50 per feeder pig at an auction.

Feeder Pigs For Sale In Ohio

Honestly, it's not that hard. The most common cross bred feeder pig available is called a "blue butt", which are piglets from a white sow bred to a colored boar. Feeder pigs can be purchased from a local small farmer, online ads or an auction. Feeder pigs take 4 months to finish. The best breed of feeder pig is a hot topic. There are a few reasons this might happen: - You're a power user moving through this website with super-human speed.

Pigs will also eat hay, grass, bugs, and garden scraps. Be sure to listen to the announcements at the beginning of the sale. You'll need to have a top price that you are willing to pay and a pen ready for the pigs when the hauler brings them, if you are not picking them up yourself. Local feeder pigs are your best option, since most auctions sell feeder pigs in larger groups. These extras should not replace the ground feed, but can add interest to the diet and keep your porkers happy.

Feeder pigs are fed a ground feed containing corn, soybean meal and a premix supplement that contains all of the minerals and nutrients they need to grow at the optimal rate for their size. Cross bred animals are generally a little bit tougher and faster growing than an purebred animal. Everyone seems to have their favorite choice or is excited to try out for themselves a breed they read about online. The tractor is needed because you will be butchering the pig when it is 250 pounds you will need a way to lift up the carcass. This is an average number, so specialty breeds will vary with a fatter pig will yielding less and a wider, meatier pig will yield more. Most people would be butchering around the 250 pound mark, for a nice balance between fat cover and good size cuts of meat. If you want a pet pig that will stay smaller get a pot bellied pig or smaller yet a mini pig. First off you will need to kill the pig, no surprise there! Great question, actually! Purchasing your first feeder pigs from the farmer will give you a good idea of how he raises his pigs so you will know what your pig is used to. This will make the transition to your farm easier on the pig. Feeder pig prices are higher in the spring.

However, the best breed for you to start with is actually a cross breed. Here are a few basics to have ready before you start. The specific cross doesn't matter but you'll be best served by getting pigs that other people are growing in your area. Start your pigs on a 16% feed. You'll get 120 pounds of meat from a 250 pound pig. No matter where you decide to purchase your feeder pigs make sure the pigs look healthy. If you have deer hunting experience then no problem-you've got this. Just read the labels to match the feed with the size of your pigs.

Feeder pig prices will vary. Have these pigs been outside or kept inside? Call the auction and see what they can set up for you. There is plenty of information available online, our first time we used the directions in a book-worked great! So from a 250 pound pig you can plan on getting a 180 pound carcass. If you can't attend the auction and are not overly picky about what you get, the auction has a buyer that can bid for you. 5 months from purchase. They love to have a few extras to eat now and again. If you purchased your pigs at 60 pounds they will finish out for you in about 3. They grow fairly quickly and yield quite a bit of meat for your efforts. The more time you waste, the more the skin cools, the harder it is to get off! You will also need sharp knives to skin it and a loader tractor with a chain.

This is for an three month old or so cross bred pig. We have weekly livestock auctions in our area so this is the easiest choice for us. If you can get at least two so your pigs will be happy. Check out the local auction reports for the current prices in your area so you can know what to expect to pay. Yes as long as it is legal in your area and you are willing to let the pig root up your yard.